Gotjawal Jeju Swindari (Tangerine)

Description

💚 Vegan & Clean Ingredients

Certified vegan by the Korea Vegan Certification Institute, Gotjawal Jeju Swindari is made without any animal ingredients.
Every bottle reflects the clean and pure environment of Jeju Island — a drink that’s as healthy as it is delicious.

🍋 Ingredients

• Tangerine (15%) – Freshly harvested from Jeju Island, Korea 🍊

• Barley (15%) – Grown in Korea, adds natural sweetness and depth

• Yeast (3%) – Made from Korean whole wheat & glutinous rice flour

• Yuzu Syrup (3%) – Korean-grown yuzu blended with natural sugar

• Purified Water – Clean and mineral-balanced

🌸 Key Features

✅ Non-alcoholic – Suitable for all ages, even children
✅ Vegan Certified – 100% plant-based ingredients
✅ Rich in natural probiotics from traditional fermentation
✅ Refreshing and mild taste – perfect for daily enjoyment
✅ Made in Jeju Island, Korea – premium quality you can trust

🏅 Official Certifications in Korea

✔️ HACCP – Hazard Analysis Critical Control Point, Ministry of Food and Drug Safety of Korea
✔️ 6th Industry Certification – Ministry of Agriculture, Food and Rural Affairs
✔️ Vegan Certification – Korea Vegan Certification Institute
✔️ JQ (Jeju Quality) – Certified by Jeju Special Self-Governing Province

💧 How to Enjoy

Chill before drinking for a refreshing taste.
Perfect for pairing with meals or enjoying on its own as a healthy, fizzy treat.

🌿 Experience the Taste of Jeju’s Heritage

Discover Gotjawal Jeju Swindari – a vegan, non-alcoholic fermented drink made with the pure ingredients and traditional craftsmanship of Jeju Island.
✨ A healthy and refreshing choice for all ages! ✨