Sunbong Chicken Soup

Description

⭐ Product Highlights

✔ HACCP Certified
Produced under strict hygienic standards and HACCP-certified facilities to ensure food safety and quality.

✔ Made with Korean Whole Chicken
Slow-cooked with ginseng, glutinous rice, white rice, and red dates, creating a thick and flavorful broth inspired by traditional Korean Samgyetang.

✔ Convenient & Ready to Eat
No additional seasoning or cooking required. Simply heat and enjoy — perfect for home meals or outdoor dining.

✔ Rich Taste, All-Season Meal
Carefully prepared to deliver deep, authentic flavor, just like freshly cooked soup. Suitable for all seasons and family meals.

✔ High-Pressure Sterilization Technology
Processed using high-pressure sterilization and sealed packaging.
Long shelf life of up to 2 years at room temperature.

🥘 Ingredients

• Chicken
• Ginseng
• Glutinous Rice
• White Rice
• Red Dates
• Premium Broth

🔥 How to Prepare

Method 1: Boiling Water Heating
Place the sealed pouch into boiling water and heat for 10 minutes.

Method 2: Direct Heating
Pour contents into a pot or ceramic bowl and heat for 10 minutes.

Optional (According to Preference)
After boiling, add spring onions, black pepper, or other seasonings to enhance flavor.

📦 Product Details

• Product Name: Sunbong Chicken Soup (Samgyetang)
• Bundle: 3 Packs × 1kg
• Storage: Room temperature
• Shelf Life: Up to 2 years